Cook II

A Cook II is responsible for preparing cold food items in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. 

What will I be doing? 

As a Cook II, you would be responsible for preparing cold food items in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards: 

• Prepare cold food items including, but not limited to, salads, fruits, dressings, fish items and appetizers, according to designated recipes and quality standards 

• Maintain cleanliness and comply with food sanitation standards at all times 

• Manage guest orders in a friendly, timely and efficient manner 

• Ensure knowledge of menu and food products 

• Stock and maintain designated food stations(s) 

• Visually inspect all food sent from the kitchen 

• Practice correct food handling and food storage procedures according to federal, state, local and company regulations 

The ideal candidate will have a minimum of 2 years cooking experience, preferably on the line or in banquets and the ability to work any shift as needed. Previous hotel and high-volume production experience is a plus!

The hourly rate for this position is $23.60. 

What are we looking for? 

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values: 

• Hospitality – We’re passionate about delivering exceptional guest experiences. 

• Integrity – We do the right thing, all the time. 

• Leadership – We’re leaders in our industry and in our communities. 

• Teamwork – We’re team players in everything we do. 

• Ownership – We’re the owners of our actions and decisions. 
• https://jobs.hilton.com/apac/en/job/HOT0BN4M/Cook-II-Hilton-Portland-Downtown