Signia by Hilton Atlanta is searching for talented full-time Cook lll to join their culinary team! This culinary professional will be supporting banquet operations.
The ideal candidate will be a passionate and motivated culinary professional with a minimum of 1 year of culinary experience or a culinary degree. They will demonstrate strong teamwork, adaptability, and a commitment to delivering exceptional dining experiences. Hotel or resort kitchen experience and high-volume banquet cooking experience are preferred. A desire to grow within a dynamic hospitality environment and high-volume experience are a must.
Shift Pattern: Full availability is required including weekends and holidays
Pay Rate: $21.00 per hour
What are the benefits of working for Hilton?*
We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:
*Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable
What will I be doing?
As a Cook lll, you would be responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel’s continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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