Cost Controller

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Cost Controller

Mandarin Oriental Punta Negra, Mallorca is looking for a Cost Controller to join our Finance team.

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.

Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.

Set against the stunning backdrop of Puerto Portals, Mandarin Oriental Punta Negra pulses with the vibrant spirit of Mallorca. Here, subtle and emotional luxury seamlessly blend with the island’s natural beauty and energy, offering a place where inspiration flows effortlessly. Celebrate the essence of Mallorca through bespoke experiences, dynamic culinary journeys, and rejuvenating wellness – each designed to immerse you in the island’s vibrant atmosphere and extraordinary offerings.

About the job

Based at the Mandarin Oriental Punta Negra, Mallorca within the Finance Department in Mallorca, the Cost Controller is responsible for monitoring and managing hotel operational costs, ensuring accurate financial reporting and adherence to budget targets. This role collaborates closely with departments such as Food & Beverage, Spa, and Rooms Night Audit to analyse expenses, control inventory, optimize resource allocation, and prepare cost reports that support management decisions and improve overall profitability.

As Cost Controller, you will be responsible for the following duties:

  • Supervise and audit inventory movements in F&B, SPA, and other outlets.
  • Conduct regular physical inventories and reconcile with system records.
  • Analyse cost variances, margins, and consumption by cost centre.
  • Prepare daily, weekly, and monthly cost reports.
  • Analyse cost of sales, profitability ratios, and budget deviations.
  • Collaborate with Finance and Operations on budgeting and forecasting.
  • Verify that purchases align with agreed pricing and optimal stock levels.
  • Coordinate with the purchasing department to optimize procurement costs.
  • Validate invoices and delivery notes against purchase orders and receipts.
  • Ensure adherence to internal cost control policies and procedures.
  • Implement controls to minimize losses, waste, and fraud.
  • Support internal and external audits with relevant documentation.

As Cost Controller we expect from you: 

Experience and education

https://careers.mandarinoriental.com/jobs/cost-controller-mallorca-balearic-islands-spain

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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