Director of Food & Beverage

PARADISE OF PARADOXES.

25hours Hotel Jakarta The Oddbird is where business meets pleasure, the city meets the sky, and no two days look quite the same. Rising above Ashta Mall in the heart of SCBD, the property features 210 rooms, 135 serviced apartments, lively restaurants and bars, wellness spaces, and creative corners designed for curious travelers and locals alike.

The latest addition sits on the 52nd floor, home to two penthouses, The Loft and The Proper One, as well as BAR-i, an exclusive-access bar overlooking Jakarta’s skyline.

Business Performance

• Set periodical Food & Beverage Service budget & forecast
• Analyze monthly P&L and month-end reports, identify deviation from business plan goals
• Participate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the department.

Food & Beverage Service Operation

• Ensure proper care, security and maintenance of Food & Beverage Service equipment through proper supervision of service personnel, including outside contractors
• Assume responsibility for shift supervisory duties, especially with VIP and “at cost” functions
• Inspect all work assignments and supervise the standards of all function rooms, outlet and adjacent public areas
• Supervise the maintenance of all public areas to be presentable with specific set-ups at all times
• Maintain the inventory stock of all equipment on and off the property
• Work with the culinary team to create attractive food products, presentations and improve food quality that support the image of the hotel
• Post all contracted function sheets and give instructions to team members to ensure the success of functions
• Develop and maintain the policies and standards of Food & Beverage Service Operations
• Implement safety and emergency procedures when necessary

Team Management

• Interview, select and recruit Food & Beverage Service employees
• Identify and develop team members with potential
• https://careers.accor.com/global/en/job/director-of-food-and-beverage-in-25hours-hotel-jakarta-the-oddbird-south-jakarta-in-jid-98473