Executive Chef

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Executive Chef

Executive Chef

 

Mandarin Oriental New York is looking for an Executive Chef to join our Culinary team.

 

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.

 

Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.

 

A stunning fusion of modern design with stylish oriental flair, Mandarin Oriental, New York features 244 elegant guestrooms and suites — all with breath-taking views of Manhattan and Five-Star hospitality. Luxurious amenities include MO Lounge, all-day dining overlooking Central Park and the Manhattan skyline; a 14,500 square-foot Five-Star Mandarin Oriental Spa; and a state-of-the-art fitness center with a 75-foot lap pool. In addition, there is premium meeting and event space, including a 6,000 square-foot pillar-less ballroom with three walls of windows overlooking Central Park.

 

About the job

Based at the Mandarin Oriental New York within the Culinary Department in New York City, the Executive Pastry The Executive Chef is responsible for the entire culinary operation of the hotel, including but not limited to the planning, and implementation of menu offerings at the MO Lounge, In-Room Dining, Banquets, and Pastry, and will oversee the production, presentation, and successful execution of all menu items. The Executive Chef will ensure the highest standards for kitchen, and BOH cleanliness and ensure all culinary and BOH colleagues follow all Health Department Guidelines to ensure proper food handling, storage, and sanitation.

https://careers.mandarinoriental.com/jobs/executive-chef-new-york-united-states-b2a724b1-31c3-4529-a8ef-171d4246d3f7

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Sous Chef Ottolenghi

Job for: Locals

Sous Chef Ottolenghi Mandarin Oriental Conservatorium, Amsterdam is looking for a Sous Chef to join our Ottolenghi. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. […]

Netherlands

Head Chef

Job for: Locals

HEAD CHEF (m/f/d) Mandarin Oriental, Munich is looking for a Head Chef (m/f/d) to join our culinary team. Are you a master of your craft? Are you an inspiring leader with a passion for creativity and exceptional guest service? Do you thrive in a team environment where success is achieved together, where integrity and respect […]

Germany

Cocinero

Job for: Locals

Descripción de la empresa   ¿Por qué trabajar para Accor? Somos mucho más que un líder mundial. Te damos la bienvenida tal como eres y puedes encontrar un trabajo una marca que coincida con tu personalidad. Te apoyamos para que crezcas y aprendas cada día, asegurándonos de que el trabajo le dé propósito a tu […]

Mexico

Sous Chef

Job for: Locals

SOUS CHEF (m/f/d) Mandarin Oriental, Munich is looking for a Sous Chef (m/f/d) to join our Culinary team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the […]

Germany

CDP Butcher

Job for: Locals
Indonesia