Expeditor/ Cook

Hilton Sedona Resort is Nestled among red rock formations, features an on-site golf course, a full-service spa and spacious rooms featuring unrivaled amenities. We are looking for an Expeditor to join our team. This is a Full Time Position with PM schedule, Shift starting at 2pm.

What will I be doing?

As an Expeditor, you would be responsible for processing and expediting guest food orders to ensure timely delivery of meals in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Process and expedite guest orders to the culinary team in the kitchen to ensure timely delivery of meals
• Check ticket times and conduct follow-up
• Garnish and inspect products prior to delivery to the guest
• Maintains cleanliness and stock of work area/outlet
• Assist fellow team members and other departments wherever necessary to maintain positive working relationships

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• Hospitality – We’re passionate about delivering exceptional guest experiences.
• Integrity – We do the right thing, all the time.
• Leadership – We’re leaders in our industry and in our communities.
• Teamwork – We’re team players in everything we do.
• Ownership – We’re the owners of our actions and decisions.
• Now – We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability
• https://jobs.hilton.com/apac/en/job/HOT0BT9N/Expeditor-Cook-Hilton-Sedona-Resort