Food and Beverage Manager

The Signia by Hilton Hotel San Jose is looking for a Food and Beverage Manager to join our team! If you have previous restaurant management experience of at least 1 year, a strong beverage knowledge, and a passion for food and beverage operations, this may be the role for you! Fine dining and hotel experience is a plus! Our property is across the street from Plaza de César Chávez Park and within walking distance of the San Jose Convention Center, Signia by Hilton San Jose offers a prime location in the capital of Silicon Valley.  

Be part of a team that was ranked #1 on Great Places to Work and on Fortune’s World’s Best Workplaces list! From a friendly workplace environment to competitive health benefits, career growth opportunities and our amazing Go Hilton travel discount program that our team members and their family and friends may use. In addition, the property offers meals while on shift, access to parking, discounted SmartPass, and uniforms. 

The ideal candidate will possess the following: 

• A minimum of 3 years’ experience as a manager/supervisor within Food & Beverage, upscale restaurant or hotel environment strongly preferred 

• Prior experience managing a team within a unionized setting 

• Strong understanding of Food & Beverage service 

• Demonstrated history of delivering exceptional guest service 

• The ability to work a varied schedule including nights, weekends and holidays 

• Proven leadership skills with the ability to communicate clearly and motivate teams 

Shift Pattern: Varied, majority evening shifts 

Pay Rate: $70,000 – $75,000 depending on experience and qualifications.  

The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: 

https://jobs.hilton.com/apac/en/job/HOT0BWYG/Food-and-Beverage-Manager-Signia-by-Hilton-Hotel-San-Jose