Kitchen Coordinator

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Set in the heart of the City, overlooking Tower Bridge and the Tower of London, Tower Bridge is the starting point for discovering London’s historic past, alongside its exhilarating present. As impressive inside as out, this famous five-star hotel remains the centre of attention, as a new chapter begins in its history. This beautiful grade II listed building and former HQ of the Port of London Authority has 100 rooms, 41 residential apartments of which 31 units are in a FS run transient rental program, a stunning ballroom which has hosted the inaugural Reception of the United Nations, 5 meeting rooms, a stunning destination spa with 6 treatment rooms, hammam, steam, sauna and swimming and vitality pool, and a fantastic Food and Beverage offering including La Dame de Pic (French cuisine, 2*Michelin Star), Mei Ume (Chinese/ Japanese cuisine) and Rotunda (all day dinning, afternoon tea & bar).

Kitchen Coordinator

Four Seasons Hotel London at Tower Bridge

About the Role:
Are you passionate about creating seamless kitchen operations and supporting a dynamic culinary team? We’re looking for a detail-oriented and proactive Kitchen Coordinator to join our team and help ensure our kitchen runs smoothly, efficiently, and safely every day.

What You’ll Do:

• Coordinate daily kitchen operations including inventory management, deliveries, and food prep schedules
• Maintain accurate records of food safety, hygiene, and compliance documentation
• Liaise with suppliers and vendors to ensure timely and cost-effective procurement
• Support the culinary team with administrative tasks such as scheduling, ordering, and reporting
• Maintain HACCP documentation recording and filings

What you bring:

• Previous experience in a kitchen or food service environment preferred
• Strong organizational and multitasking skills
• Excellent communication and interpersonal abilities
• Familiarity with food safety standards and kitchen operations
• Proficiency in Microsoft Office and inventory management systems
• Proficiency in spoken and written English
• All candidates must have the Right to Work in the UKhttps://careers.fourseasons.com/us/en/job/REQ10354792/Kitchen-Coordinator