Key Responsibilities
1. Operational Management
Oversee daily housekeeping operations
2. Staff Supervision & Development
Lead
3. Quality Assurance & Guest Satisfaction
Conduct routine inspections of guest rooms and public areas to uphold cleanliness standards
Address guest feedback and complaints promptly
4. Budgeting & Cost Control
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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