At the Rimrock, we create more than luxury experience, we create moments that move people.
Guided by Wellness, Adventure, and Culture, our Heartists live and work in one of the most inspiring places on earth, delivering hospitality with purpose and heart.
Here, everyday brings connection, growth and unforgettable memories, on and off the clock.
Live boldly. Work with heart. Stay moved.
This role is about more than pastry, it’s about precision, creativity, and consistency at the highest level. The Pastry Chef de Partie brings technical excellence and artistic flair to every dessert, leading their station with discipline while elevating the guest experience through refined, memorable creations.
Start Date: June 2026
Contract Type: Full-Time
Pay Rate: $24 per hour
Key Responsibilities
Pastry Craft & Execution
Operational Excellence
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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