Pastry Cook II

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Pastry Cook II

The Signia by Hilton Atlanta is searching for a talented Pastry Cook lI to join their team! Our 976-room milestone property has over 140,000 sq. ft. in banquet space and 8 unique F&B outlets! This position will primarily support Friendship Market.

The ideal candidate will have a minumum 2-3 years of restaurant pastry experience. Seeking someone who has a collaborative work style and thrives in a fast paced environment. 
Shift Pattern: AM shift – typical hours from 6am-2pm. Full availability is required to work weekdays, weekends, and holidays.

Pay Rate: $22.00 per hour

The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:

  • Access to pay when you need it through DailyPay
  • Medical Insurance Coverage – for you and your family
  • Mental health resources including Employee Assistance Program
  • Best-in-Class Paid Time Off (PTO)
  • Go Hilton travel program: 100 nights of discounted travel
  • Parental leave to support new parents
  • Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications*
  • 401K plan and company match to help save for your retirement
  • Hilton Shares: Our employee stock purchase program (ESPP) – you can purchase Hilton shares at a 15 percent discount
  • Career growth and development
  • Team Member Resource Groups
  • Recognition and rewards programs
  • https://jobs.hilton.com/apac/en/job/HOT0CG9Q/Pastry-Cook-II-Signia-by-Hilton-Atlanta

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Chef de Partie Pastry

Job for: Locals & Expats

Ensure all pastry and dessert preparation meets established standards Prepare and present high-quality desserts, pastries, and baked products Supervise and guide pastry commis and junior staff Maintain cleanliness and organization of all pastry work areas and prevent cross-contamination Prepare all mise-en-place for pastry menus (à la carte, banquets, events, etc.) Assist in responding to guest […]

French Polynesia

Executive Steward

Job for: Locals

Signia by Hilton Atlanta is searching for talented Executive Steward to lead their team! Signia by Hilton, Atlanta – Where charm and grace welcome the world with 4-star service throughout the 976-room milestone property with over 140,000 sq. ft. in banquet space and 8 unique F&B outlets! The ideal candidate will have prior experience as an Assistant […]

United States

demi chef pastry

Job for: Locals
Indonesia

Commis Tourier / Boulanger

Job for: Locals & Expats

A Commis Tourier / Baker will support the Pastry Chef and kitchen brigade to deliver high-quality bakery and viennoiserie production, ensuring all products meet the luxury standards of Conrad Bora Bora Nui. What will I be doing? As a Commis Tourier / Baker, you are an integral part of the pastry and bakery team, contributing […]

French Polynesia

Chef De Cuisine

Job for: Locals & Expats

We are looking for a Chef de Cuisine specialized in Japanese cuisine responsible for contributing to menu creation, managing and training the kitchen brigade, delivering an excellent guest experience, and ensuring effective food cost control. What will I be doing? A Chef de Cuisine specialized in Japanese cuisine contributes to menu creation and the managing […]

French Polynesia

Add Your Heading Text Here