Pastry Sous Chef

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Pastry Sous Chef

A Pastry Sous Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.

What will I be doing?

A Pastry Sous Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to deliver an excellent Guest and Member experience. A Pastry Chef will also be required to plan production and develop seasonal offerings. Specifically, you will be responsible for performing the following tasks to the highest standards:

  • Assist running the pastry section of the kitchen
  • Ensure excellent quality throughout the dessert offerings
  • Bring creativity to the pastry offerings
  • Supervise and coordinate all pastry and dessert preparation and presentation
  • Plan production to facilitate daily requirements
  • Develop appropriate seasonal menu offerings
  • Manage food cost controls to contribute to Food and Beverage revenue
  • Ensure compliance with food hygiene and Health and Safety regulations

What are we looking for?

Pastry Sous Chef serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

  • A minimum of 2 years as a Pastry Sous Chef de Partie or Pastry Chef Experience with high volume food production
  • Approaches pastry in a creative way
  • Strong supervisory skills
  • A current, valid, and relevant trade qualification (proof may be required)
  • Positive attitude
  • Good communication skills
  • Committed to delivering a high level of customer service
  • Excellent grooming standards
  • Excellent planning and organising skills
  • Dedicated to the delivery of exceptional service and continuous improvement
  • https://jobs.hilton.com/apac/en/job/HOT0BXYK/Pastry-Sous-Chef

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Commis Chef 厨师

Job for: Locals

· Prepares kitchenequipment for use · 准备厨房设备以便使用 · Assembles and prepareingredients for menu items · 为菜单上的项目安排准备原料 · Prepares simple fooditems · 准备简单的食品 · Prepares food for service · 准备食品为客人服务 · Portions and plates food · 将食品切片并置于盘子上 · Assists with checking andreceiving goods · 协助检查和接收货物 · Store goods · 储存货物 · Maintain storage areas · 管理储存区 […]

China

Line Cook

Job for: Locals

JOB DESCRIPTION Full Time – AM Shift  $18/hr, Free Parking, Daily Pay available, Free Shift Meals, PTO and Insurance at 90 days! A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel’s continuing effort to deliver outstanding service and financial profitability. What will I be doing? As […]

United States

Steward/Dishwasher

Job for: Locals

Be a part of the newest luxury hotel in downtown LA, Conrad Los Angeles! As part of the billion-dollar project, The Grand LA, this is the 7th Conrad Hotel in the U.S. and the 1st in California. Located in Downtown LA’s cultural corridor, Conrad Los Angeles is the city’s newest luxury destination, featuring over 300 rooms, a world-class spa, […]

United States

Steward

Job for: Locals

JOB DESCRIPTION After undergoing a transformative restoration, Waldorf Astoria New York is set to reignite its magnetic allure. Waldorf Astoria New York is seeking a Steward to unveil a new era of luxury which embodies the spirit of New York City. With a fresh, modern expression of its rich, authentic legacy, Waldorf Astoria New York provides guests the exceptional environment and […]

United States

Line Cook

Job for: Locals

JOB DESCRIPTION We are currently searching for an experienced Line Cook to join our team at FYR – Short North. Integrated within Hilton Columbus Downtown, FYR – Short North is our signature live fire restaurant. FYR represents the metaphorical hearth of downtown Columbus with the centerpiece of the kitchen being a wood-fired grill. The use of fire & smoke […]

United States

Add Your Heading Text Here