Pool Server

To be of service to our guests.  Sell, deliver and account for products in the Pool Bar in a manner consistent with the Fairmont Sonoma Mission Inn standards

ESSENTAIL DUTIES AND RESPONSIBILITES include the following.  Other duties may be assigned.

• Consistently offer professional, friendly and engaging service
• Anticipate guest expectations
• Assist guests regarding menu items in an informative and helpful way
• Follow outlet policies, procedures and service standards
• Have full knowledge of beverage lists and promotions
• Have full knowledge of all menu items, garnishes, contents and preparation methods
• Follow all safety and sanitation policies when handling food and beverage
• Take food and beverage orders and deliver the correct order in a  timely manner
• Turn in correct Micros paperwork with minimal errors
• Up-sell food and beverage items as well as sundry items related to the pool
• To be accountable for guest service and follow through
• Assist and support the other team members
• Maintain cleanliness of pool bar area
• Control cost and waste in the work area
• Perform other duties and/or fill in at other positions

QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.  The requirements listed below are representative of the knowledge, skill, and/or ability required.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Must have previous F & B experience
• Able to work varied and flexible hours including mid-day shift, weekends, and holidays
• Able to read and write to facilitate communications.
• Must speak English.
• High school diploma or equivalent
• Food Handler Card prefered

hourly rate of $20.00

https://careers.accor.com/global/en/job/water-tower-bar-part-time-server-pool-server-in-fairmont-sonoma-mission-inn-and-spa-sonoma-united–jid-83820