We are hiring!
We are hiring Culinary Talent for our Restaurant – Truss and Auro! We are looking for a passionate and creative cooks (levels 1-4) to join our award winning team!
TRUSS offers extraordinary culinary team dedicated to serving bold, seasonal flavours crafted from locally sourced ingredients
Join Auro, Calistoga’s only Michelin-starred fine-dining destination. Auro showcases a hyper-seasonal, seven-course tasting menu inspired by artistry defined by precision, and elevated technique.
If you are driven by excellence, eager to grow in a refined, high‑performance environment, and ready to work with the best of the best, we want you on our team!
The Position/Role
Team members should be passionate, ambitious and have a deeply care about working as part of a team. We champion individuals who invest in the restaurant and themselves. The Culinary philosophy at the Restaurants will be centered on showcasing the hyper seasonality of the Napa/Bay Area, the talented and hardworking farmers and specialty purveyors. Cooks will prepare all items for assigned station including but not limited to breakfast, lunch, dinner, food items per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. Complies with any additional requests that may arise pertaining to cook duties.
Responsibilities
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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