Restaurant Supervisor

Beach House Fort Lauderdale, a Hilton Resort is seeking an experienced Restaurant Supervisor to join our leadership team. This 374-room property features multiple dining venues, including seaside seafood, casual grab-and-go options, and vibrant rooftop lounges. In this role, you will collaborate with the Director of Food & Beverage and other leaders to oversee operations and guide a team of 70 associates across our diverse outlets.

The ideal candidate is detail oriented, has restaurant/hotel experience, and has a spirit to serve.

Pay Rate: $19 per hour

Shift Pattern: Must be available 8‑hour shift, including weekends and holidays

What are the benefits?

Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:

• Access to pay when you need it through DailyPay
• Medical Insurance Coverage – for you and your family
• Mental health resources including Employee Assistance Program
• Best-in-Class Paid Time Off (PTO)
• Go Hilton travel program: 100 nights of discounted travel
• Parental leave to support new parents
• Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications*
• 401K plan and company match to help save for your retirement
• Hilton Shares: Our employee stock purchase program (ESPP) – you can purchase Hilton shares at a 15 percent discount
• Career growth and development
• Team Member Resource Groups
• Recognition and rewards programs

* Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.

What will I be doing?https://jobs.hilton.com/apac/en/job/HOT0CHKB/Restaurant-Supervisor-Beach-House-Fort-Lauderdale-A-Hilton-Resort