About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
About the Role
We are looking for a service-driven and detail-oriented Room Service Manager to lead In-Room Dining operations at Four Seasons Resort and Residences AMAALA at Triple Bay. Reporting to the Assistant Director of Food and Beverage, you will oversee the full in-room dining experience, ensuring timely, elegant, and personalized service that reflects Four Seasons’ luxury standards.
What You Will Do
What You Bring
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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