Second Cook

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Second Cook

 

As a Second Cook at Fairmont, you will be responsible for assisting the kitchen team in preparing and executing high-quality dishes in a fast-paced environment. You will support the chefs in ensuring that all food preparation meets the Fairmont standards for taste, quality, and presentation.

Rate of Pay: $19.08/hour

Job Duties Include:

  • Assist the First Cook, and Chefs in food preparation and cooking according to recipes and Fairmont standards.
  • Ensure food is presented in an attractive manner and adheres to the established plating standards.
  • Maintain a clean, organized, and safe kitchen environment, adhering to health and safety regulations.
  • Ensure that station opening and closing procedures are carried out to standard
  • Ensure proper handling, storage, and rotation of ingredients and supplies to minimize waste and prevent contamination
  • Carry out any other tasks as assigned

 

Qualifications

 

  • Minimum 2 years cooking experience
  • Experience in a luxury hotel with comparable service and standards an asset
  • Certificate or Diploma from a recognized Culinary School an asset
  • Physically fit to lift trays repeatedly, stand and walk for the duration of the shift.

 

Additional Information

 

Job Perks & Benefits:

  • Subsidized staff accommodation provided on-site for full time status employees
  • One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $5/meal)
  • Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health (up to $5,000/year), Orthodontics (up to $2,500/year), Fertility Drugs and Gender Affirmation (Lifetime maximum of $10,000) for full time permanent status employees
  • Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees
  • Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
  • Access to the Mountain Explorer Travel Program – Discounted room rates including 50% off all food & beverage at Fairmont Resorts in Banff, Lake Louise, Jasper & Whistler (subject to availability)
  • Opportunity to develop your talent and grow within Fairmont Chateau Lake Louise and over 5,000 properties with Accor
  • https://careers.accor.com/global/en/job/second-cook-in-fairmont-chateau-lake-louise-lake-louise-canada-jid-56321

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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