Senior Sous Chef

JOB SUMMARY

Salary from £36,000 Per Annum

YOUR EFFORTS, OUR APPRECIATION

• Meals –  Complimentary Meals in our canteen.
• Service Charge – Paid each month!
• Learning and Growing – Access to the best digital and classroom based training resources and cross exposure opportunities
• Apprenticeships – Opportunities to undertake an apprenticeship to support your development in your role.
• Holiday – 23 days of holiday +  public holidays)
• Uniform Provided – Dry cleaning included.
• Company Pension Scheme – Save for your future.
• Take Care – Access to our Take Care Emotional Wellbeing Resources & Associate Assistance Service
• Celebrate – Awards and Recognition Celebrations
• BenefitHub – Access to further discounts for shopping, cinema tickets, technology and more!
• Long Service Recognition – Dedicated appreciation events for when you reach career milestones within the company.
• Global Marriott Hotel Discounts – Accessible to you and your loved ones, travel the world with Marriott International.
• Food & Beverage Discounts – 20% Discount in all F&B outlets within Marriott Properties

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.https://careers.marriott.com/senior-sous-chef/job/959C1C8D002DE735E4A1056F01248727