Lavar/limpar a louça, panelas e utensílios da cozinha, manualmente, e/ou através da máquina. • Executar a limpeza geral das dependências e instalações da cozinha, envolvendo equipamentos, refeitório, copa e toda a área de A & B e de circulação de alimentos. • Efetuar a coleta de lixo separar/triar e encaminhar para reciclagem em locais preestabelecidos. • Aplicar as boas práticas de segurança alimentar pertinentes à área; • Limpar, separar, organizar e armazenar materiais e utensílios de cozinha. • Montar e desmontar os refeitórios, dispondo e/ou retirando pratos, talheres e guardanapos, bem como conduzir e alocar as cubas contendo alimentos nas áreas apropriadas. • Executar outras atribuições correlatas de acordo com a necessidade da área
Ensino Fundamental completo
Criatividade Solução de Problemas Contribuição para resultados Prazer em Servir Flexibilidade Comprometimento Dinamismo Trabalho em Equipe Organização Comunicação Flexibilidade
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
JOB DESCRIPTION Waldorf Astoria is looking for a Pastry Chef de Partie to join this gorgeous Atlanta property! Located in one of Atlanta’s most prestigious neighborhoods, this 42-story tower has over 200 rooms (127 guest rooms plus residences), over 10,000 square feet of meeting space, and 3 food and beverage outlets. This includes the 3-meal restaurant, bar, and in-room dining. Classification: Full-Time Shift: Various […]
The iconic Hotel del Coronado is looking for an Overnight Baker I to join the Culinary team! Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion, the resort is more stunning than ever. Located on Coronado Island just minutes from Downtown San Diego, this […]
Washington Hilton is looking for a dynamic Stewarding Supervisor to join their Stewarding team! With about 120,000 square feet of meeting space and 3 Food & Beverage outlets, this property is located in the heart of Washington, DC and is the home to amazing events and guests. The ideal candidate will hold comparable experience in the stewarding […]
Restaurant Feel Good intégré à l’Ibis Montlhéry recherche un(e) CHEF DE PARTIE avec une expérience dans un même poste pour le service du soir . Restaurant ouvert du lundi au vendredi – midi et soir / fermé le Week-end sauf évènement. Brigade de 8 personnes chef et plonge compris. Moyenne 30 couverts midi et […]
Company Description Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team. Job Description Why work for Fairmont Pacific Rim? Wonderful company culture – our colleagues are at […]
Subscribe to Hospitality Jobs newsletter to get the latest hospitality news around the world.
