Steward

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Steward

Company Description

 

Your Team and Working Environment

Since 1915, Fairmont Hotel Macdonald has effortlessly delivered timeless luxury in the heart of Edmonton. Nestled above the river valley, the hotel’s charm and elegance have earned it recognition as one of the city’s most sought-after locations, as well as the prestigious MICHELIN Key 2025 and Condé Nast Traveler 2025 Readers’ Choice Awards. World-class service awaits our guest’s every need. Our dedicated team is delighted to assist with a variety of personalized services to ensure guest comfort and convenience are our top priorities.  Edmonton’s castle offers award-winning, locally-inspired dining, a multi-level health club facility, unforgettable meetings and events, and fairy-tale weddings.  At Fairmont Hotel Macdonald, our team takes pride in creating memorable experiences for every occasion. With over a century of hospitality excellence and deep community connections, we continue to uphold the high standards of service that have defined the hotel for generations.

Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

 

 

Job Description

 

Steward (Full Time)

Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Stewarding team’s commitment to safe, efficient operations and exceptional cuisine. The care and quality you devote as Dishwasher will result in truly spectacular fare that delights our guests.

What you will be doing:

Reporting to the Restaurant General Manager, your essential job functions include, but are not limited to:

  • Consistently offering professional, engaging and friendly service
  • Providing clean dishes, cutlery, baking & buffet equipment
  • Operating industrial grade cleaning machinery and tools
  • Exposure to food service grade chemical cleaning supplies
  • Upkeep clean and sanitary conditions of dishwashing areas and relative kitchen spaces
  • General cleaning – mopping, sweeping, scrubbing, cleansing, polishing
  • Carry out any other tasks as assigned

Physical Aspects of Position (include but are not limited to):

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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