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JOB DESCRIPTION A Cook 1 is responsible for preparing food items in accordance with recipes and established standards in the hotel’s continuing effort to deliver outstanding service and financial profitability. What will I be doing? As a Cook 1, you would be responsible for preparing food items in accordance with recipes and established standards in […]
The Signia by Hilton Atlanta is searching for a talented Pastry Cook lI to join their team! Our 976-room milestone property has over 140,000 sq. ft. in banquet space and 8 unique F&B outlets! This position will primarily support Friendship Market. The ideal candidate will have a minumum 2-3 years of restaurant pastry experience. Seeking someone who has […]
Ensure all pastry and dessert preparation meets established standards Prepare and present high-quality desserts, pastries, and baked products Supervise and guide pastry commis and junior staff Maintain cleanliness and organization of all pastry work areas and prevent cross-contamination Prepare all mise-en-place for pastry menus (à la carte, banquets, events, etc.) Assist in responding to guest […]
Signia by Hilton Atlanta is searching for talented Executive Steward to lead their team! Signia by Hilton, Atlanta – Where charm and grace welcome the world with 4-star service throughout the 976-room milestone property with over 140,000 sq. ft. in banquet space and 8 unique F&B outlets! The ideal candidate will have prior experience as an Assistant […]
