Steward

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Steward, you’re not just keeping our kitchen and dining areas sparkling clean – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Hilton Waikoloa Village is Hawaii Island’s only 62-acre property with over 241,000 square feet of indoor and outdoor event spaces and 4-acres of protected lagoon. Enjoy fun perks such as Career growth and development PLUS discounted hotel room stays for you and your family WORLDWIDE!

Join us and see why Hilton is ranked the best hospitality brand to work for!

Shift: Varies: AM/PM – 7am – 3pm and/or 3pm – 11pm. Must have availability to work 5 days a week (weekends and holidays included).

Here’s what you’ll do during a typical day:

  • Keep serviceware spotless: Clean all chinaware, silverware, and cooking utensils, scrub pots and pans, and burnish silver
  • Monitor stock levels: Ensure supplies and equipment are always well stocked and organized for seamless service
  • Maintain kitchen cleanliness: Perform essential cleaning tasks, including mopping and trash removal
  • Support events delivery: Prepare and set up clean serviceware for banquets and functions
  • Train and mentor team members: Share your expertise with new stewards to help strengthen team performance
  • Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Cafeteria Attendant

Job for: Locals

Role Purpose Great hotel memories come from many places. The sights, sounds, scents and as importantly the food. As an All-Other Cook – Cafeteria Attendant, your passion for presentation and dedication to delivering flavor will complete each colleague and guest’s experience. By taking pride in your workspace, keeping your standards high, and giving our menu […]

United States

Commis Chef

Job for: Locals

Apply Shortlist Located in the heart of Melbourne CBD, Mantra on Little Bourke, offers a mix of self-contained executive studios, one and two bedroom apartments as well as quality craft brews, wines and gastropub style food at Alibi Kitchen and Bar. With its central location, you will be spoilt for choice for things to do in […]

Australia

Cook

Job for: Locals
Mexico

CHEF DE CUISINE

Job for: Locals

Description de l’entreprise   Le Mercure Bordeaux Centre recrute son futur Chef de Cuisine H/F/X pour accompagner la réouverture du restaurant « Sans Pression » en septembre 2026. L’établissement compte 194 chambres et dispose d’une activité séminaires de 800 m². En 2024, le restaurant a réalisé 2,35 M€ de chiffre d’affaires, dont plus de 482 […]

France

CDP Butchery

Job for: Locals

Company Description   Wellington’s largest economy hotel within walking distance to the capital’s largest venues, Takina, Te Papa, TSB and Sky Stadium. This robust hotel offers consistency and efficiency for large groups with generous vibrant Vivant restaurant dining spaces, offering a big buffet breakfast, and a la carte lunch and dinner.   Job Description   […]

Iraq