Waiter/Waitress

The FAENA Movement is a journey of art, culture, and community. Rooted in the soulful traditions of the South and elevated by imaginative design, our culture celebrates authentic hospitality and transformative experiences. We create spaces where dreams are brought to life—through bold ideas, meaningful collaboration, and a deep sense of purpose.

As we continue our expansion into the Kingdom of Saudi Arabia, FAENA The Red Sea will mark a new chapter—visionary in spirit, exceptional in execution. We’re building more than a hotel; we’re shaping a world of beauty, wonder, and connection. If you’re driven by creativity, excellence, and a desire to be part of something extraordinary, we invite you to help bring this vision to life.

JOB OVERVIEW 

The Waiter/Waitress is responsible for delivering exceptional table service at FAENA, ensuring guests receive a refined and memorable dining experience. The role involves taking orders, serving food and beverages, and maintaining high standards of hospitality, presentation, and service excellence in line with the resort’s luxury dining standards.

DUTIES AND RESPONSIBILITIES 

• Provide attentive, professional, and personalized table service to all guests.

• Greet guests warmly, present menus, and explain dishes, specials, and beverages when required.

• Accurately take food and beverage orders and communicate them clearly to the kitchen and bar teams.

• Serve food and drinks promptly, following proper service standards and presentation guidelines.

• Ensure tables are properly set, clean, and maintained throughout service.

• Anticipate guest needs and respond quickly to requests or special requirements.

• Maintain strong knowledge of menu items, ingredients, and preparation methods.

• Handle guest inquiries and feedback professionally to ensure a positive dining experience.

• Coordinate closely with kitchen, bar, and F&B supervisory teams for smooth service flow.

• Ensure proper handling of POS systems for order entry and billing accuracy.

• Support upselling of menu items, beverages, and special promotions.

• Maintain cleanliness and hygiene of dining areas, service stations, and equipment.

• Follow all food safety, hygiene, and health regulations at all times.

• Assist in setting up and closing down restaurant sections before and after service.

• Report guest complaints, service issues, or operational concerns to supervisors promptly.

• Work as part of a team to ensure efficient and high-quality service delivery.
• https://careers.accor.com/global/en/job/waiter-waitress-saudi-national-only-in-faena-red-sea-red-sea-saudi-arabia-jid-107296