NOVIKOV Abu Dhabi is looking for motivated, passionate, and hardworking team members to join their front-of-house team for the following positions:
Open positions:
* Hostess (Mandatory Russian or Arabic speaker)
* Waitress
* Junior Waiter
* Barback
* Housekeeping Attendant
They are seeking enthusiastic individuals with experience in fine dining or luxury restaurant environments, who possess a basic understanding of food and beverage service and a strong commitment to delivering exceptional guest experiences.
If you are ambitious, dedicated, and eager to grow with one of Abu Dhabi’s most prestigious restaurants, they would love to hear from you.
Send your UPDATED CV in PDF FORMAT to: careers@novikovabudhabi.ae
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. […]
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners […]
NOVIKOV Abu Dhabi is looking for motivated, passionate, and hardworking team members to join their front-of-house team for the following positions: Open positions: * Hostess (Mandatory Russian or Arabic speaker) * Waitress * Junior Waiter * Barback * Housekeeping Attendant They are seeking enthusiastic individuals with experience in fine dining or luxury restaurant environments, who […]
POSITION SUMMARY Inspect grooming and attire of staff, and rectify any deficiencies. Communicate with guests, other employees, and/or departments to ensure guest needs are met. Ensure staff is working together as a team. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Complete scheduled […]
