Answer patients’ questions and determine how to assist them. Record patient symptoms, medical information, and changes in condition. Make referrals if necessary. Measure and record patients’ vital signs. Recommend and implement patient care plans and interventions based on assessment of patient conditions. Administer medications or start intravenous fluids and note times and amounts. Provide basic […]
Job Description TASKS, DUTIES AND RESPONSIBILITIES Prepare, cook, and present all cold kitchen items including salads, cold starters, canapés, charcuterie, terrines, and sushi Prepare sushi varieties such as maki, nigiri, sashimi, and specialty rolls Perform fruit, vegetable carving for buffet displays and special events Manage and oversee the cold kitchen section during […]
Job Description Are you passionate about crafting culinary delights that leave a lasting impression? We are currently seeking an Executive Sous Chef to join our vibrant team at Radisson Hotel & Convention Centre Johannesburg, OR Tambo; you infuse our culinary team with a distinctive blend of creativity, precision and a deep-seated commitment to culinary excellence. Your role […]
Job Description We are looking for a talented Chef de Party with strong experience in Asian and International cuisine to join our dynamic culinary team. Key Responsibilities: Prepare and present high-quality dishes within your assigned section. Ensure consistency and excellence in food quality, taste, and presentation. Support the Sous Chef and Head Chef in daily kitchen operations. Maintain […]
