GALLERYone Doubletree Suites by Hilton is looking to welcome a Part-Time Bartender to join the F&B team!
Our hotel is on the intracoastal waterway, less than a five-minute walk from Galleria Fort Lauderdale. The beach is a half mile east and it’s a five-mile drive to conventions and cruises at Port Everglades. We have 231 rooms, our VUE PATIO BAR & GRILL, which is outdoor; poolside and if it rains, we have our GALLERY lounge, which is open from 5:00pm-11:00pm nightly. Join us at VUE on the water, for a contemporary cuisine from the hours of 6:30am-10:00pm.
The ideal candidate holds 2+ years’ experience as a bartender. Restaurant experience preferred. Candidate should be able to work varying shifts.
Shift Pattern: 2-3 shifts per week (AM/MID/PM) (Weekdays, weekends, holidays as needed)
Pay Rate: $10.00 per hour plus 18% gratuity
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.
What will I be doing?
As a Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
The Hilton Fort Lauderdale Beach Resort is looking for a Restaurant Supervisor for Barto to join the team! This stunning 374 room hotel is located three miles from Las Olas Boulevard’s vibrant restaurants and shops! Barto is open from 6am-10pm or later. They have a selection of light bites and drinks inspired by the Latin and Caribbean […]
Greets, prepares, services, and takes guests’ orders for beverages and/or food in a friendly, courteous, professional and timely manner to ensure total guest satisfaction. Upsells additional items to enhance profitability. Enters orders into a computerized system and settles check(s) upon completion of order. Performs general cleaning tasks to adhere to health and safety standards. What […]
Your day to day Take a splash of expert knowledge. Add a drizzle of pride. Pour over a passion for serving drinks and food to our guests’ unique tastes. We’re searching for a new Bartender with the perfect mix of skills to make every guest experience truly memorable. ● Creating a warm welcome for every […]
JOB DESCRIPTION A Restaurant Captain assists the Supervisor with activities coordination of the guest services team to deliver an excellent experience while supporting the team and ensuring compliance with health and safety requirements. What will I be doing? As a Restaurant Captain, you will be responsible for the organization and coordination of the team, attendance […]
Waldorf Astoria is looking for a Food and Beverage Supervisor to join the Food & Beverage Team in Park City! With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award-winning Forbes 4-Star boutique property offers elevated comfort food inspired by mountain regions from around the world. This […]
Subscribe to Hospitality Jobs newsletter to get the latest hospitality news around the world.