The Hilton Fort Lauderdale Beach Resort is looking for a Restaurant Supervisor for Barto to join the team!
This stunning 374 room hotel is located three miles from Las Olas Boulevard’s vibrant restaurants and shops! Barto is open from 6am-10pm or later. They have a selection of light bites and drinks inspired by the Latin and Caribbean culinary scene. Our 10+ team members will report to Restaurant Supervisor.
The ideal candidate holds 1+ years’ experience in a lead Food & Beverage role. Strong attention to detail. Current computer knowledge, including excel is a must. Ability to work the varying shifts. Prior purchasing/ordering experience is a plus!
Shift Pattern: Full Availability & Flexibility (Weekends, weekdays, holidays as needed) – Primarily: Monday-Friday 7AM-3PM
Pay Rate: $19.00 per hour
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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