Food Runner

The award-winning Forbes 4-Star and AAA 5-Diamond Waldorf Astoria Monarch Beach Resort & Club is looking for a Food Runner to join the Monarch Bay Beach Club Team!  

Located in the beautiful coastal town of Dana Point adjacent to Laguna Beach, this town played an iconic role in the emergence of California’s surf culture and today is celebrated for its laid-back vibe and fun, active lifestyle.  

The resort is perched on 175 acres atop a 150-foot seaside bluff with over 400 rooms, 115,000 square feet of indoor and outdoor meeting space, and 8 food and Beverage outlets. This includes 4 restaurants, a beach club, lounge, marketplace, and in-room dining. 

At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community. 

Want to learn more? Hotel Website, Facebook, Instagram 

Classification: Seasonal

Shift: Various – must be available to weekdays, weekends, and holidays. 

Pay Rate: The pay rate for this role is $16.50 per hour and is based on applicable and specialized experience and location. 

What will I be doing?

As a Runner, you would be responsible for maintaining and transporting all food products for a designated outlet or outlets in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Prepare and replenish foods for hot and cold buffets to include, but not limited to, fruit, juices, cereals, bread, hot food, etc.
• Replenish ice and maintain time and temperature sanitation standards
• Transport food items to and from the kitchen
• Check, maintain and control inventory of food items
• Restock outlet(s) with inventory and break down the buffet to clean, replace and set for next day
• Perform general cleaning to maintain cleanliness of work area
• Put away food stock and dry goods according to established standards

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• Hospitality – We’re passionate about delivering exceptional guest experiences.
• https://jobs.hilton.com/apac/en/job/HOT0BKL6/Food-Runner-Seasonal-Monarch-Bay-Beach-Club-Waldorf-Astoria-Monarch-Beach-Resort-and-Club