Seasonal Food Runner

The iconic Hotel del Coronado is looking for Seasonal Food Runners to join their Breezes team! Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion, the resort is more stunning than ever!

Located on Coronado Island just minutes from Downtown San Diego, this 28-acre property was built in 1888 and has over 750 rooms, cottages and villas with 65,000 square feet of banquet space, and 10 food and beverage outlets. This includes 4 restaurants, 2 bars, a food truck, marketplace, ice cream shop, and in-room dining.

Want to learn more? Hotel Website, Facebook, Instagram, Pinterest

• Classification: Full-Time, Seasonal (hours and number of shifts dependent on seniority schedule and business needs)
• Shift: Various – must be available to weekdays, weekends, and holidays; union role, open availability for Mid/PM shifts, currently service hours are 10a-6p with a later end time starting later May
• Pay Rate: The hourly rate for this role is $19.62 plus tips
• The ideal candidate will possess the following: open, flexible availability; at least 1 year of food and beverage experience and a genuine spirit to provide exceptional service to our guests

The Benefits – Hilton is proud to have an award-winning workplace culture!

We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:

• Access to your pay when you need it through DailyPay
• Medical Insurance Coverage – for you and your family
• Mental Health Resources
• Best-in-Class Paid Time Off (PTO)
• Go Hilton travel discount program
• Supportive parental leave
• Matching 401(k)
• https://jobs.hilton.com/apac/en/job/HOT0BKKS/Seasonal-Food-Runner-Breezes-Hotel-del-Coronado-A-Curio-Collection-by-Hilton