Chef De Partie

We are seeking a talented and experienced Chef De Partie to join our culinary team at Swissotel Corniche Park Towers Doha, Qatar. As a key member of our kitchen staff, you will be responsible for overseeing a specific section of the kitchen, ensuring the highest standards of food quality, presentation, and hygiene are maintained at all times.

• Manage and coordinate activities within your assigned kitchen section (e.g., pastry, grill, or cold section)
• Prepare and cook dishes according to established recipes and presentation standards
• Ensure consistent food quality and portion control
• Supervise and train junior kitchen staff in your section
• Maintain a clean and organized work environment in compliance with food safety and hygiene standards
• Assist in menu planning and development of new dishes
• Collaborate with other kitchen sections to ensure smooth operations and timely food delivery
• Monitor and manage inventory levels in your section
• Implement and maintain HACCP standards
• Participate in cost control measures and minimize food waste
• Communicate effectively with kitchen and service staff during service

• Minimum of 2-3 years of experience as a Chef De Partie or in a similar role, preferably in a 4 or 5-star hotel
• Strong knowledge of kitchen operations, food safety, and hygiene standards
• Proficiency in various cooking techniques and international cuisines
• Creativity in dish presentation and menu development
• Excellent team leadership and training skills
• Strong communication and interpersonal skills
• Ability to work efficiently under pressure and manage multiple priorities
• Detail-oriented with a focus on quality and consistency
• https://careers.accor.com/global/en/job/chef-de-partie-in-swissotel-swissotel-doha-corniche-park-towers-doha-jid-54660