Barista

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Job Description

 

Our Guide’s Pantry outlet provides prompt, professional and efficient service, offering fresh daily baked goods, gourmet sandwiches, salads, hot food, soups, decadent desserts and a range of hot and cold beverages. Our Barista’s are highly regarded at the hotel and considered to be a key factor for the overall guest experience. Together, let’s turn moments into memories.

Rate of Pay: $18.81/hour

Job Duties Include:

  • Take guest orders and prepare them to their preferences
  • Monitor inventory of coffee beans, milk, syrups, cups, and other supplies, ensuring everything is restocked as needed.
  • Engage with customers to create a welcoming environment, handle complaints, and ensure satisfaction.
  • Keep the outlet clean, including equipment and countertops.
  • Ensure accurate cash handling and ordering in Micros POS system

 

Qualifications

 

  • Minimum 6 months’ food and beverage experience
  • Experience with handling cash
  • Ability to constantly stand and walk throughout shift
  • Frequent lifting and carrying up to 20 lbs
  • Occasional kneeling, pushing, pulling, lifting

You may be required to work on holidays, weekends, overnights and other non-day shifts. Submission of your application to Fairmont Chateau Lake Louise indicates that you are able to meet these requirements as needed.

 

Additional Information

 

Job Perks & Benefits:

  • Subsidized staff accommodation provided on-site for full time status employees
  • One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $5/meal)
  • Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health (up to $5,000/year), Orthodontics (up to $2,500/year), Fertility Drugs and Gender Affirmation (Lifetime maximum of $10,000) for full time permanent status employees
  • Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees
  • Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
  • Access to the Mountain Explorer Travel Program – Discounted room rates including 50% off all food & beverage at Fairmont Resorts in Banff, Lake Louise, Jasper & Whistler (subject to availability)
  • Opportunity to develop your talent and grow within Fairmont Chateau Lake Louise and over 5,000 properties with Accor
  • https://careers.accor.com/global/en/job/barista-guide-s-pantry-in-fairmont-chateau-lake-louise-lake-louise-canada-jid-40130

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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