The Hilton Irvine Orange County Airport is looking for a Restaurant Supervisor to join its team! The ideal candidate will have Restaurant and Bar experience. Previous supervisory experience and hotel experience is a plus! Full availability to work a flexible schedule, including Holidays and Weekends is required.
Find us within a few miles of Newport Beach, South Coast Plaza, and the Irvine Spectrum shopping centers. Our free shuttle service connects you to John Wayne Airport and all destinations within a three-mile radius. Complete your stay with access to our outdoor pool, whirlpool, and 24-hour fitness center. From a friendly workplace to competitive health benefits along with career growth opportunities and our Go Hilton travel discount program and complimentary meals while on shift. We know that you will love being a part of the Hilton Irvine/ Orange County Airport team!
A Restaurant Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotel’s continuing effort to deliver outstanding guest service and financial profitability.
The ideal candidate will have a minimum of 3 years experience within food and beverage, a minimum of 1 year supervisory experience, strong leadership and organizational skills, and ability to work a varied schedule that includes mornings, evenings, weekends and holidays. Previous union, hotel and restaurant experience are plus!
What will I be doing?
As a Restaurant Supervisor, you would be responsible for assisting management in the direction and administration of a restaurant in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
The hourly range for this role is $22.00 – $27.50.
What are we looking for?
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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