Busperson

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Busperson

JOB DESCRIPTION

Stay inspired by joining the stunning Conrad hotel located in the heart of urban DC as a Food Runner 

This stylish and sophisticated Forbes 4-Star hotel has brought a new standard of luxury to DC with 360 rooms, 32,000 square feet of banquet space, and 5 food and beverage outletsThis includes a signature restaurant, rooftop bar, lobby bar, club lounge, and in-room dining. 

Classification: Full-Time

Shift: Various – must be available to weekdays, weekends, and holidays.

Pay Rate: The pay rate for this role is $29 per hour and is based on applicable and specialized experience and location.

Medical Insurance Coverage Available – for you and your family

Union Position: This position is part of the Local 25 Union which requires complete open availability. We are not able to accommodate schedule restrictions and full-time hours are not guaranteed. Hours and schedule are based on seniority and business needs and may be minimal at times until seniority is established.  You must be comfortable with a schedule and hours that may vary from week to week.

Want to learn more? Hotel WebsiteFacebook, Instagram

What will I be doing?

As a Food Runner, you would be responsible for setting and clearing dining tables and stocking service stations in the hotel’s

continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for

performing the following tasks to the highest standards:

  • Assist food server(s) with table service, including, but not limited to, serving beverages, and breads, transporting meals, etc.
  • Set and prepare tables for dining, including, but not limited to, folding napkins, cleaning and placing tableware, serving water, etc.
  • Ensure tableware is in good working condition and report any defects for repair
  • Stock, maintain, and clean designated food station(s)
  • Retrieve and transport dirty tableware to the dishwashing area
  • Respond to guest inquiries and requests and resolve issues in a timely, friendly, and efficient manner

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for a demonstration of these Values:

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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