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After undergoing a transformative restoration, Waldorf Astoria New York is set to reignite its magnetic allure. Waldorf Astoria New York is seeking a Maître d’ Hospitality Coordinator– Japanese/Omakase Restaurant to unveil a new era of luxury which embodies the spirit of New York City. With a fresh, modern expression of its rich, authentic legacy, Waldorf Astoria New York provides guests the […]
The monumental Capital Hilton is looking for their next Banquet Captain This hotel features 559 guestrooms and suites and boasts 30,0000 square feet of meeting space. Their space features 16 individual meeting rooms with their largest ballroom at 14,652 square feet. This hotel has been welcoming the worlds travelers for conventions and leisure for over 75 years. Our […]
JOB DESCRIPTION Nestled in the heart of the Short North Arts District, connected to the Greater Columbus Convention Center, our hotel boasts two towers with 1,000 guest rooms, 75,000 square feet of event space and several unique dining experiences. The Gallerie Bar & Bistro Team at the Hilton Columbus Downtown are currently seeking a Food […]
Conrad Fort Lauderdale Beach is seeking a Catering Manager to join the Catering and Events Team! This luxurious oceanfront retreat offers a world of style, service and connection with globally inspired architecture and design. The hotel has 290 rooms with an expansive pool terrace with private cabanas, a 6th floor fitness center, a tranquil boutique Spa, over 10,000 square feet of […]
JOB DESCRIPTION A Food and Beverage Manager is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As a Food and Beverage Manager, you are responsible for managing operations of all Food and […]
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