Breakfast Cook

Embassy Suites by Hilton Miami International Airport is searching for a talented Full-Time Breakfast Cook to join their culinary team!

The ideal candidate will hold a minimum of 1-2 years of professional Line Cook experience, have prior breakfast and brunch experience, possess English proficiency, have experience with action stations, and be familiar with high-volume operations. Candidates should demonstrate excellent teamwork, a cohesive working style, and a positive attitude. Hotel experience is preferred but not mandatory.

Shift Pattern: AM Shift/ Full availability is needed including weekdays, weekends, and holidays/ Typical shift hours are 4:00 AM – 12:30 PM.

Pay Rate: $18.00

What are the benefits of working for Hilton?*

Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:

• Go Hilton travel program: 100 nights of discounted travel
• Hilton Shares: Our employee stock purchase program (ESPP) – you can purchase Hilton shares at a 15 percent discount!
• Maternity and parental leave, including 12 weeks of paid leave for birthing parents and four weeks of paid leave for eligible Team Members, including partners and adoptive parents
• Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications
• Flexible shifts and days off
• Comprehensive Health Insurance coverage for you and your family, including Telemedicine and at-home care via AmazonCare
• Mental health resources including free counseling through our Employee Assistance Program
• Best-in-Class Paid Time Off (PTO)
• 401K plan and company match to help save for your retirement

**Available benefits may vary depending upon property-specific terms and conditions of employment

What will I be doing?

As a Breakfast Cook, you will be responsible for ensuring that breakfast and the buffet are prepared and presented to a high quality to deliver an excellent Guest and Member experience. A Breakfast Cook will also be required to assist with food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards:

• Ensure breakfast, the buffet, and/or any other meal periods are prepared and presented to a high quality and within company guidelines
• Supervise staff if required
• Keep all working areas clean and tidy and ensure no cross contamination
• Prepare all miss-en-place for breakfast buffet and/or any other meal periods
• Assist in positive outcomes from guest queries in a timely and efficient manner
• Ensure food stuffs are of a good quality and stored correctly
• Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets
• Assist other departments wherever necessary and maintain good working relationships
• Report maintenance, hygiene and hazard issues
• https://jobs.hilton.com/apac/en/job/HOT0BRDG/Breakfast-Cook-Embassy-Suites-by-Hilton-Miami-International-Airport