Ayudante de cocina

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Ayudante de cocina

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

 

 

About the location:

A historic landmark with modern energy. History comes to life with modern energy at Four Seasons Hotel Madrid. In the very heart of the capital – within walking distance of all the key attractions – seven historic buildings have been transformed into one dynamic destination. With rooftop dining by Spanish celebrity chef Dani García, Asian-Mediterranean cuisine at our award-winning modern cocktail bar and restaurant Isa, and a four-level Wellness Centre with a sun-splashed pool terrace, Four Seasons is bringing a new level of luxury and service to locals and guests alike.

 

 

Las funciones del Ayudante de Cocina:

En Four Seasons Hotel Madrid buscamos un Ayudante de Cocina para unirse a nuestro vibrante equipo de ISA. El Ayudante de Cocina es un miembro esencial del equipo de Alimentos & Bebidas, dedicado a proporcionar un servicio excepcional y de calidad suprema a nuestros clientes. Esta posición ayuda a preparar las elaboraciones de los clientes en concordancia a los estándares de producción y calidad, manteniendo asimismo un entorno de trabajo limpio y seguro.  Las principales funciones comprenden:

·        Manipulación de alimentos acorde a los estándares de calidad, siguiendo las peticiones del cliente.

·        Operar, mantener y limpiar de manera apropiada el equipamiento de cocina, incluidos la picadora, el mezclador y/o horno.

·        Mantener el espacio de trabajo limpio y ordenado.

·        Tener amplios conocimientos de los códigos de sanidad y un entendimiento completo de todos los tipo de cortes.

·        Contribuir a la trazabilidad de los recipientes de comida.

·        Gestionar y priorizar tareas.

 

Nuestro Ayudante de cocina ideal tendrá: 

Nuestro Ayudante de Cocina tiene excelentes dotes de trabajo en equipo. Orientación al detalle y la habilidad de realizar varias tareas al mismo tiempo son requisitos indispensables. La posición requiere operar, mantener y limpiar adecuadamente todo el equipamiento de cocina. Es necesario que los candidatos también dispongan de un título de Formación Profesional relacionado con restauración. Experiencia en cocina asiática es recomendable, aunque no imprescindible. Los candidatos deben tener un horario flexible con la posibilidad de trabajar tanto festivos como fines de semana. Se deberá tener todos los documentos en regla para trabajar en España y tener fluidez en Español.  

 

https://careers.fourseasons.com/us/en/job/REQ10351846/Ayudante-de-cocina-Four-Seasons-Hotel-Madrid

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Cook

Job for: Locals
Spain

Sous Chef/スー・シェフ

Job for: Locals

Sous Chef(Speciality Kappo Restautant) Location: InterContinental Sapporo (日本語文は下記) We believe every plate tells a story. So, we’re searching for a Sous Chef with a palate for serving up dishes that will create moments of delight. Whenever and wherever our guests choose to dine. Behind the scenes, you’ll ensure quality, maintain high standards and keep the […]

Japan

Chief Steward

Job for: Locals

The Chief Steward trains, supports, and motivates the Stewarding Team to deliver an excellent Guest and Member experience while managing cleaning schedules, moving and storing necessary equipment, and observing safety guidelines. What will I be doing? As a Chief Steward, you are responsible for training, supporting and motivating the Stewarding Team to deliver an excellent […]

Canada

Chief Steward

Job for: Locals

Fairmont Waterfront redefines hospitality with Pure Coastal Luxury. Our award-winning hotel, nestled on Vancouver’s stunning waterfront, is consistently celebrated by top publications like Conde Naste Traveler and recognized as a Great Place to Work® Canada for a second consecutive year. We are Industry leaders in sustainability & embody our commitment to our community, featuring Vancouver’s […]

Canada

Executive Sous Chef

Job for: Locals

Join a dynamic team and become part of a network of 90 spectacular properties, with 34 more in development, across 30 countries worldwide — from the beaches of Hawaii to the pristine national parks of Canada, the heart of London, and the deserts of the United Arab Emirates.   Descrição do emprego   Executive Sous-Chef […]

Portugal