Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
New England charm in the heart of historic Boston. Located alongside the Victorian brownstone homes of the Back Bay neighbourhood, Four Seasons Hotel Boston is the ideal base for exploring “America’s Walking City,” with top attractions just steps away. Follow the Freedom Trail, shop the renowned boutiques of Newbury Street or simply relax in your newly renovated room overlooking the historic Public Garden, Beacon Hill and the gilded dome of the State House.
Top of Market Pay & Free Medical and Dental Coverage!
Join a diverse and talented team in Boston
We are seeking individuals who are warm, hospitable and start with the heart. The company’s guiding principle is the Golden Rule – do unto others, as you would have them do unto you. Candidates will have an opportunity to be a part of a cohesive and dynamic team with opportunities to build a successful career. We empower our employees to be themselves and become masters of their craft. At Four Seasons, we ensure that your employee experience is just as rewarding as our guest experience.
The Role
Four Seasons Hotel Boston is seeking a Restaurant General Manager to join our dynamic Food & Beverage Team. We are looking for someone with excitement and dedication in serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other’s contribution and importance.
Are you excited about delivering the best Food & Beverage experience to our guests? You will be responsible for maintaining and controlling a high level of guest service. You will also be responsible for the training and Food & Beverage Learning and Develpment of the department, coaching and mentoring of employees and supporting the mentoring and development of our F&B MITs.
What to Expect from Your Work Experience
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
L’InterContinental Montréal, hôtel 4 diamants AAA situé au cœur du Vieux-Montréal, incarne la parfaite alliance entre l’élégance d’un hôtel boutique et le service d’un établissement de luxe international. Rejoindre notre équipe, c’est contribuer à faire vivre à chaque invité une expérience passionnée, raffinée et inoubliable. Your day to day Ta mission En […]
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for […]
Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service strategy and brand initiatives. The position ensures the food and beverage/culinary operation meets the brand’s target customer needs, […]
Job Description 🌴 Food & Beverage Manager – Oaks Resort Port Douglas 🌴 Location: Port Douglas, QLD Full-Time | Immediate Start Available Oaks Resort Port Douglas is seeking a hands-on Food & Beverage Manager to lead our dynamic team in one of Tropical North Queensland’s most iconic resort destinations. About the Role: We are looking […]
Meet group coordinator/host(ess) prior to functions, make introductions, and ensure that all arrangements are agreeable. Read and analyze banquet event order in order to gather guest information, determine proper set up, timeline, specific guest needs, buffets, action stations, etc. Respond to and try to fulfill any special banquet event arrangements. Follow up on special banquet […]
Subscribe to Hospitality Jobs newsletter to get the latest hospitality news around the world.
