‘m seeking a Ex Chef or Ex sous chef ready for His/Her first move up in to a senior role , that’s Available from the end of September to work for Radisson Blu Croatia, Accommodation is available single status with strong Banqueting and Solid A la carte , Must have experience from Marriot’s, Four Seasons, Rosewood or High End Resort delivery . This is a Hands on roll in Summer the property dose over 1000 covers a day. , Great opportunity for someone coming back to Croatia or willing to relocate. Preference only to Croatian Nationals , Swiss , German , Vienna or South African, Chef’s with International Experience. No agency please. Salary Criteria is euro 4000 per month not neg Tax free , plus full Expat benefit’s. Please send your CV to: Maja.Matic@Radissonblu.com.
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? A Sous Chef, will work closely with the Executive Chef to manage aspects of […]
JOB DESCRIPTION A Chief Steward trains, supports, and motivates the Back of House Team to deliver an excellent Guest and Member experience while managing cleaning schedules, moving and storing necessary equipment, and observing safety guidelines. What will I be doing? As a Chief Steward, you are responsible for training, supporting and motivating the Back of […]
JOB DESCRIPTION An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. What will I be doing? As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality […]
After undergoing a transformative restoration, Waldorf Astoria New York is set to reignite its magnetic allure. Waldorf Astoria New York is seeking a Waldorf Cook – Pastry to unveil a new era of luxury which embodies the spirit of New York City. With a fresh, modern expression of its rich, authentic legacy, Waldorf Astoria New York provides guests the exceptional environment […]
Descrição da empresa Somos uma empresa que valoriza o trabalho em equipe, pois através da colaboração podemos aprender e conquistar os melhores resultados. Acolhemos e valorizamos ideias para transformar positivamente nossas realidades. Nosso compromisso com a Diversidade & Inclusão: Diversidade & Inclusão para a Accor significa acolher cada um e respeitar suas diferenças, priorizando […]
Subscribe to Hospitality Jobs newsletter to get the latest hospitality news around the world.
