Host

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As a Server in the Velvet Glove Restaurant, you will ensure all guests receive exceptional service by consistently offering professional, friendly, warm and engaging service. We are seeking a candidate who have weekday availability for the Breakfast (AM) shifts.

What you will be doing:

• Set up food & beverage service and clear tables in the VG Lounge.
• Ensures all guests have a memorable experience in dining.
• Have complete knowledge of the menu and beverage lists in the outlets and all other special promotions taking place in the hotel.
• Knowledge of all menu items, garnishes, contents and preparation methods.
• To be able to answer any guest questions about menu items in an informative and helpful way.

• “Smart Choices” responsible liquor service certification required.
• Service oriented, team player, flexible in high paced environment and able to handle pressure with grace.
• Excellent verbal & written English communication skills.
• Must be able to complete all physical aspects of the job without restriction, i.e. Lift 25+ lbs at a time, stand and walk for up to 8 hours.
• Fluency in a second language an asset.
• Must be available to work weekday mornings.

What’s in it for you:

• Full time employees will be eligible to join the benefit plan which includes extended medical (Health, Dental, Life Insurance, Short Term Disability)
• Full time employees will also be eligible to participate in Fairmont
• https://careers.accor.com/global/en/job/part-time-vg-restaurant-host-in-fairmont-winnipeg-winnipeg-canada-jid-64053