Cook II

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Hilton Motif Seattle is seeking a Daytime Cook II to join the team as we near the highly anticipated reopening of our signature venue, Frolik Kitchen + Cocktails.

Come join the team at Hilton Motif located downtown near Pike Place Market, the Space Needle and Bainbridge Island Ferry!  Here you will find an award-winning culture that our Team Members love being a part of.  From a friendly workplace to competitive health benefits along with career growth opportunities and our Go Hilton travel discount program and complimentary meal while on shift.  We know that you will love being a part of the Hilton Motif Seattle team!

With the reopening of Frolik Kitchen + Cocktails, the team is seeking a Daytime Cook II who is able to deliver a world class experience and make the stay for our guests!  The newly renovated restaurant will showcase a Pacific Northwest menu and refreshing craft cocktails.  Don’t miss out on your chance to be a part of a team that was ranked #1 on Great Places to Work!

Schedule: Availability from 5:30a-3p including weekends and holidays. Flexibility to cover other shifts as needed preferred.

Wage: $26-$26.50 hourly and is based on applicable and specialized experience and location.

What will I be doing?
As a Daytime Cook II, you would be responsible for preparing breakfast and lunch food items in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

  • Prepare breakfast and lunch food items according to designated recipes and quality standards
  • Maintain cleanliness and comply with food sanitation standards at all times
  • Manage guest orders in a friendly, timely and efficient manner
  • Ensure knowledge of menu and food products
  • Stock and maintain designated food stations(s)
  • Visually inspect all food sent from the kitchen
  • Practice correct food handling and food storage procedures according to federal, state, local and company regulations

What are we looking for? 

https://jobs.hilton.com/apac/en/job/HOT0BUUF/Cook-II-Hilton-Motif-Seattle

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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