JOB DESCRIPTION
The Hilton Tampa Downtown is looking for their next General Manager for the new Che Vita Restaurant.
This upscale property boasts contemporary design with 520 upscale guestrooms and 30,000 square feet of flexible meeting space. The hotels Executive Chef James King with 20 years of culinary expertise, lends to the hotels command of one-of-a-kind Food & Beverage experiences in their 5 dining options.
Our ideal candidate should have at least 2 years’ hotel restaurant experience in a hotel, demonstrating leadership with knowledge of operations and restaurant sales
Shift Pattern: The position typically work 11:00am until restaurant closes for dinner operations. Full availability, including weekends and holidays – is required based on the hotel’s business needs and occupancy levels.
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
* Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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