About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Embark on a journey above the clouds to discover the modern lifestyle of Philadelphia’s first Forbes Travel Guide Five-Star Hotel. Feel the tranquility of healing crystals from the moment you arrive at the Five-Star Spa and immerse yourself in rejuvenating treatments as you float above the city in 57th-floor infinity-edge pool. Savour unparalleled fine-dining by Michelin-starred Chef Jean-Georges Vongerichten and inventive flavours by local James Beard Award-winner Chef Greg Vernick. Allow our team to curate your stay with the spirit of Brotherly Love.
About the role:
The Four Seasons Hotel Philadelphia is seeking an Employee Dining Attendant to join our culinary team. You will stock and replenish food items in the employee cafeteria during each meal period and relay when stock is running low accurately to the culinary team. The Employee Dining Attendant will be responsible for the cold food preparation and assists in keeping an accurate par of all food items as well as non-food items like menu cards, napkins, etc. Check quality and expiration of all items and discard and replace where appropriate. Clean and maintain the employee cafeteria in concert with the stewarding team.
What you bring:
The qualified candidate will possess a passion for flawless service and the highest level of integrity and work ethic.
Qualifications include:
COMPLIMENTARY
DISCOUNTED
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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