Head Chef of Restaurants

Head Chef of Restaurants – St. Pancras London, Autograph Collection 

St Pancras London is one of the capital’s most recognisable landmarks- home to exceptional dining, remarkable design and a rich sense of history. We are now looking for an accomplished Head Chef to lead our kitchen team and continue raising the standard of food across our restaurants, bars and events.

About the Hotel

Located within the beautifully restored St. Pancras station, the hotel is part of Marriott’s Autograph Collection. Its dining experiences include:

• Booking Office 1869 – a vibrant restaurant and bar within the original ticket hall, serving modern dishes inspired by British and European classics.
• The Hansom – an elegant space for afternoon tea, light dining and evening drinks.
• Seasonal Terrace by Booking Office 1869 – an open-air setting that celebrates fresh, seasonal ingredients.

Together, they offer a genuine mix of style, history and culinary craft.

The Role

As Head Chef, you will:

• Lead and motivate a skilled kitchen team across multiple outlets.
• Create and deliver menus that reflect the hotel’s character, using fresh and seasonal produce.
• Maintain high standards of presentation, consistency and flavour.
• Work closely with senior management on food strategy, cost control and guest satisfaction.
• Play an active role in developing future talent and building a positive kitchen culture.

What We Offer

• Full support from a professional and experienced leadership team.
• Freedom to bring your own ideas to a respected London dining destination.
• 31 days’ holiday (to include bank holidays), private medical cover, pension scheme and complimentary gym and spa access.
• Discounts on dining, retail and hotel stays across Marriott International globally
• A global brand and community with career growth and development across the world’s largest portfolio of hotels across the Marriott estate. The sky is your limit here.

About You

You’ll be a confident and hands-on Head Chef with experience in luxury or high-volume dining. You’ll have a clear understanding of flavour, presentation and leadership, with the ability to inspire your team and deliver memorable guest experiences every day.

Join us at St. Pancras London and take on a role where heritage, creativity and opportunity come together.

Apply today for a career move filled with perks, belonging and a culture of rewards and recognition an exceptional Head Chef deserves!

https://careers.marriott.com/head-chef-of-restaurants/job/24D5F35EFA26DAC90D1C2022328B05E7