Chef De Partie

At Accor our goal is that every person feels welcome and feels valued. We ensure that everyone can come as they are, and feel like they belong. As one big team, we know that only together can we do amazing things! The world is more welcoming when we’re connected heart to heart. How do we do it? We care, we dare, we place people at the heart of everything we do.

Accor operates a selection of Qantas Lounges globally, bring our service passion and values to the aviation industry. Every day we connect with thousands of travelers as they adventure around Australia and the world. Qantas Lounges by Accor provides a relaxing start to a holiday, an efficient workspace between flights, and a welcoming pause on the way to anywhere. With a range of offerings from upscale to luxury, our Lounges receive rave reviews from both our customers and our team.

We are seeking a Full time – Chef De Partie,  to join our team immediately and provide efficient, friendly and professional service to all of our lounge guests. We have opportunities available in our al la carte and buffet environments. All of our roles are focused on exciting our guests with flair and enthusiasm and demonstrating a genuine passion for customer service.

Duties;

• Support the Executive Chef in Food preparation, ordering and team development to exacting Lounge standards.
• Ensure strict stock rotation and minimum wastage.  Have stock control procedures implemented and maintained.
• Work with and co-ordinate the work of apprentices in the preparation and production of food as required.
• Responsibility for your designated area, as well as anticipation of guests needs
• Prepare and present with flair, all menu items for buffet, a la carte and tray service as required to Lounge standards and within budget controls
• Ensure Food safety standards are met in all stages of food cycle- delivery, storage, preparation, cookery, service and rotation.

Skills and experience;

• Previous experience in a similar role or environment and relevant trade qualifications.
• Have a confident and outgoing personality
• Appropriate knowledge of food safety standards
• Exceptional Personal presentation standards
• An appreciation and understanding of wine and food with solid experience in your previous workplace.

Employee Benefits for your hard work! 

• Work with two iconic businesses and experience the buzz of the working in the Aviation industry
• Great Staff Travel Benefits (T&C Apply)
• Access to staff duty-free store
• Free meal and coffee on shifts
• https://careers.accor.com/global/en/job/chef-de-partie-in-qantas-lounges-by-accor-sydney-mascot-australia-jid-75236