Rest Mgr

Contact Details

Office Address
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Confidential information
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Hospitality jobs
 Vacancies
Email
contact@hospitalityjobsvacancies.com

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Rest Mgr

Job Description

 

· Lead the restaurant team as the from the front as a hands-on leader

· Strategize on new products and service offerings whilst closely collaborating with the marketing leader.

· Proactive approach in recommending innovative marketing ideas, F&B trends, and executing those thus driving revenues.

· Good financial understanding of budgets and monitors and controls the performance of the restaurant

· Delivering memorable moments for our guests every day, everywhere and every time.

· Leading and coaching the team, helping them in the execution of their responsibilities and set their own goals and objectives.

· Oversees the quality, consistency, and presentation in the restaurant to ensure that they conform to the requisite brand standards.

 

Qualifications

 

· Service focused personality and previous leadership experience leading a food and beverage team.

· Strong and up-to-date in food & beverage knowledge and trends

· Excellent administration, communication and organizational skills

· Good project management skills with experience in opening outlets with new concepts

· Good interpersonal skills with ability to communicate with all stakeholders

· Service oriented with an eye for detail

· Ability to work effectively

· Multicultural awareness and able to work with people from diverse cultures and generations

-Ability to speak European languages would be an added advantage

https://radissoncareers.com/job/restaurant-manager-in-dubai-uae-jid-32257

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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