About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
At Four Seasons Hotel Singapore, we create more than just stays – we craft meaningful, memorable experiences. Amidst the vibrant energy of the city, our Hotel is a calm sanctuary where discerning travellers find a true sense of home and place. Our thoughtfully designed environment, from lush gardens to serene, generous spaces, rejuvenates and inspires, allowing both guests and employees to thrive. As part of our team, you are not just filling a position. You are crafting meaningful moments, and contributing to a journey of discovery. Here, we value warmth, attention to detail, and the ability to anticipate needs before they are spoken – traits that define true luxury hospitality. Life at Four Seasons Hotel Singapore is authentic and full of purpose, just like the experience we deliver to every guest. If you have a sincere passion for creating meaningful moments and seek to grow in a setting where excellence is the standard, we invite you to join us and be part of something exceptional. Discover more at press.fourseasons.com/singapore
About the role:
Assistant Restaurant Manager (Jiang-Nan Chun Restaurant)
To support the smooth day-to-day operations of the restaurant by upholding exceptional service standards, inspiring and engaging the team, managing employee relations, and ensuring effective communication across all levels. This includes promoting career development opportunities, maintaining compliance with wage and hour regulations, conducting training sessions, and addressing broader operational needs as they arise.
What you will do:
As an Assistant Restaurant Manager, you will support the Restaurant Manager in leading the team to deliver exceptional dining experiences. You will help uphold all policies, procedures, standards, and training programmes while cultivating a positive and motivated work environment aligned with the company’s objectives.
In this role, you will ensure the restaurant’s appearance and functionality are consistently maintained, and that guest concerns are addressed promptly and professionally. You will oversee service manpower planning, manage stock control, and identify opportunities to maximise sales through strong menu knowledge and effective upselling strategies.
You will facilitate smooth communication within the front-of-house team and take an active role in onboarding and training new hires, ensuring they are equipped for success. Additionally, you will manage cash-handling processes, enforce health and safety regulations, and support seamless daily operations while upholding the highest standards of service quality and presentation.
What you bring:
What we offer:
With a culture built on mutual respect, a growing world of opportunities and an environment that supports the personal drive for excellence, a Four Seasons career can be exceptionally rewarding.
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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