JOB DESCRIPTION
The Dinner Server Assistant supports the smooth execution of meal service during peak times in our Frenchy Bar et Brasserie. A twist on French classic inspired cuisine, our sinfully delicious plates bring a new level of excitement to the table.
Nestled in the heart of Hilton Toronto, our venue effortlessly transitions from morning café au lait to late-night indulgence.
Key Responsibilities
To successfully fill this role, you should be able to demonstrate the following experience, knowledge, and skills:
Additional Requirements
We are also looking for the following skills and behaviours:
Hilton Values
Founded in 1919, Hilton Worldwide has been a leader in the hospitality industry. Today, Hilton Worldwide remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
H Hospitality – We’re passionate about delivering exceptional guest experiences.
https://jobs.hilton.com/apac/en/job/HOT0C6R7/Dinner-Server-Assistant
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction […]
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a […]
Description: General o Handles all telephone calls courteously and efficiently. o In front bars knows the food menu/special promotions including preparation times cooking methods main ingredient and side dishes. o Implements opening and closing duties in accordance with standards. o Handles guest complaints in accordance with service recovery guidelines. o Assist with service in the […]
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. […]
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a […]
