Food Server

JOB DESCRIPTION

Rising above the San Diego Bay and steps from the Gaslamp Quarter and Petco Park, Hilton San Diego Bayfront Hotel is where our Team Members love being a part of our award-winning culture! Here you’ll enjoy a friendly workplace environment, competitive benefits, career growth opportunities and our Go Hilton travel discount program, which are some of the many reasons Hilton was named the #1 Best Workplace by Fortune Magazine and Great Place to Work. Come join our team and see for yourself why we ranked #1!   

The Team is currently seeking their next Food Server to join the amazing Food and Beverage team in Hudson & Nash. 

The ideal candidate will possess the following qualifications:

• The ability to work a flexible schedule that includes nights, weekends, and holidays without restrictions.
• A minimum 1 year of food server experience with knowledge of food and beverage service, including wines, beers, spirits, cocktails, hot and non-alcoholic beverages, cuisines, accompaniments, and enhancing the overall dining experience.
• A minimum of 1 year of experience working in a customer service environment.
• A passion for being a welcoming presence with a genuine spirit to serve our guests.

Shift Pattern: Full-Time (subject to occupancy & seniority)

Hourly Rate: $17.75 per hour plus tips

What will I be doing?

As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Respond to guest requests in a timely, friendly and efficient manner
• Ensure knowledge of menu and restaurant promotions and specials
• Take guest food and/or beverage orders and input orders in appropriate point-of-sale system
• Retrieve and deliver food and beverage orders in a timely manner
• Ensure guest satisfaction throughout the meal service
• Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
• Ensure serving station is well-stocked at all times

What are we looking for?

https://jobs.hilton.com/apac/en/job/HOT0C80H/Food-Server-Hudson-and-Nash-Restaurant-Hilton-San-Diego-Bayfront