F&B Supervisor

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Hospitality jobs
 Vacancies
Email
contact@hospitalityjobsvacancies.com

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F&B Supervisor

Job Description

 

Calling all Food & Beverage Enthusiasts! Join Us as an F&B Supervisor at Park Inn by Radisson Amsterdam City West!

  • Are you willing to work morning and evening shifts?
  • Can you energize, uplift, and steer a team across multiple F&B Outlets?
  • Do you just love creating unforgettable moments for our guests?

If you say Yes I can! Then we want to hear from you!

 

What’s in it for you?

  • A salary in FG 5 of the Horeca CAO;
  • 25 holidays per year (based on FT employment);
  • Travel expense reimbursement of €0.23 per km (max €14.63 per day)
  • Free parking spots for team members;
  • Delicious meal during your shift;
  • 8% holiday allowance (paid yearly in May);
  • Industry pension plan (PH&C);
  • Access to the employee discount platform Benefits at Work which offers exceptional rates on products and services from renowned brands and popular amusement parks;
  • Recommend a friend program (up to €250 per person who joins us);
  • (International) training and job opportunities within the Radisson Hotel Group;
  • Staff activities such as the annual staff party, summer event, Sinterklaas party, departmental outing, and many more social activities;
  • After your probationary period, a ‘Know Where You Work program’ so you can experience a real guest experience;
  • Staff discount on stays and F&B at Radisson Hotel Group worldwide, not only for yourself but also for family and friends.
  • 50% Discount on Food & Beverage: Enjoy half-off on dining experiences at the Radisson Blu and Park Inn by Radisson hotels throughout the Netherlands.

 

Qualifications

 

Essential ingredients:

  • Preferably experience in a similar supervisory role in a large hotel with the ability to lead and motivate a team;
  • Flexibility to work varying shifts, including mornings, evenings, weekends and holidays.
  • Excellent communication skills: especially in English, and a great addition if you also speak an extra language!

 

Responsibilities:

  • Coordinating and overseeing the F&B team to ensure smooth service in the restaurant, bar or Meeting & Events Operations (Banqueting).
  • Maintaining a high level of guest service and guest satisfaction
  • Ensuring all guests needs are met in the F&B Outlets by assisting your team on the floor.
  • Training, coaching, and motivating team members to reach their potential
  • Ensuring compliance with food safety regulations, hygiene standards and brand standards.
  • Reporting operational issues and improvement suggestions to F&B management
  • Coordinate that meeting rooms are prepared and set up completely according to the guests needs.
  • Reviewing and revising standard operating procedures (SOPs) to enhance operational efficiency.
  • Resolving guest requests and handling any complaints.
  • Actively contributing to a positive and energetic work environment

 

If you have a love for hospitality and you have the enthusiasm to lead a team to success, then we want to hear from you! Join our team and help us create unforgettable moments for our guests every single day.

 

https://radissoncareers.com/job/f-and-b-supervisor-in-amsterdam-netherlands-jid-32572

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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