A Food and Beverage Attendant for the Waldorf Astoria Dubai International Financial Centre,a Forbes Five-Star luxury property, affects every Guest experience within restaurants, bars, room service and banquets, delivering an experience that will exceed our Guests’ food, beverage, and culinary expectations.
What will I be doing?
As a Food and Beverage Attendant at the Waldorf Astoria Dubai International Financial Centre, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, and banquets facilities, and to fulfil room service requests. You will work with your Team Members to deliver a high quality service experience that exceeds customer expectations. Specifically, you will be responsible for performing the following tasks to the highest standards:
• Receive orders and serve customer requests completely in a timely manner, including but not limited to serving as a barista or cocktail attendant/bartender, if required.
• Understand menu content, any menu changes, and promotional activities.
• Keep your service area clean, tidy, and well-prepared.
• Efficiently manage the proper settlement of all customer accounts.
• Answer Guest queries in a polite and helpful manner.
What are we looking for?
Food and Beverage Attendants for the Waldorf Astoria Dubai International Financial Centre are always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
• Friendly, positive, energetic disposition
• Committed to delivering exceptional guest service
• Motivated to learn new skills and techniques
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Assists in leading the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service strategy and brand initiatives. The position ensures the food and beverage/culinary operation meets the brand’s target customer needs, ensures employee satisfaction, […]
